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Can anyone relate? #anime #gaming #toronto #canada #MentalHealth
got a lil messy 😈 #tuchacakes #fruitpastries #beautifulpastries #crunch #viraldessert #mukbang
🍈🍓🍊🍑🍎🍌🧽#fruit #hwagwaja #tastetest #tiktteok #koreandessert #과일화과자
world’s BEST fried chicken! aka Jollibee always so juicy and crispy🍗🐝 #jollibee #friedchicken #eating #mukbangvideos #foodvideos #mukbang #asmrsounds #Foodie #mukbangeatingshow #asmrfood
⇩ Full Recipe 🥒 ⇩ Macros per serving: Protein: 4g Carbs: 46g Fat: 17g Calories: 347 Ingredients per serving: - 7 Persian cucumbers - 1/2 tbsp salt - 1 tbsp rice vinegar - 1 tbsp minced garlic - 1 tbsp sesame oil - 1.5 tbsp gochugaru - 1 tbsp soy sauce - 1 tbsp brown sugar - 1 tsp sesame seeds How to make it yourself: 1. Use a peeler to peel your cucumbers It’s a long strips 2. Lightly salt your cucumber strips and place them in a bowl and set aside for 20 minutes 3. Drain all the excess cucumber liquid from the bowl, lightly rinse off the cucumber strips with water, and pat dry your cucumber strips with a paper towel 4. In a bowl combine rice vinegar, minced garlic sesame oil, soy sauce, brown sugar, sesame seeds, and gochugaru and salt to taste and mix 5. Add your cucumber strips into the marinade and mix 6. In an airtight container, add your spicy cucumber kimchi strips to save and enjoy for later! 📩 Save this Spicy Cucumber Kimchi Noodle Salad recipe to make for later and if you make it, post it and tag me in it! I’d love to see how you liked the recipe :) #lowcalorie #healthyrecipe #cucumber #banchan #sidedish #koreanfood #kimchi #cucumberkimchi #weightlossfood
🍠🌽🥔🌰🎃#veggiebread #vegetableshape #viralfood #tastetest #foodreview #구황작물빵
u know the deal 😍 MORE BEAUTIFUL DESSERTS IN LA! (Location: 932 N Brand Blvd Glendale, CA ) Cool Bites Patisserie
...rice is the best😅🍚 #andTEAM #JO
Welcome back to K-Viral Kitchen — where internet-breaking Korean bites get the @judyjoochef remix. 💥🧇 This K-café dessert broke the internet in Seoul — now it’s your turn to try it. 👀🧇 Flaky croissant dough gets pressed, crisped, and caramelized… then comes the ✨ glow-up ✨ 🔥 Demerara sugar crackle (tried them all — this one wins)
🧀 Shavings of nutty brown cheese (Brunost)
🍦 Cold vanilla ice cream melt
🍓 Juicy seasonable berries Optional condensed milk drizzle (do it!)
 Sweet. Salty. Melty. Crunchy. A full-blown textural joyride you’ll crave again and again. 📌 Save this for dessert inspo 
💬 Comment “CROFFLE” and I’ll DM you the recipe! 📍 Ingredients via @KoreaFoodsUK 💄 Glam by @Jones Road Beauty & @Bobbi Brown #KviralKitchen #BrownCheeseCroffle #CroffleCraze #브라운치즈크로플 #KoreanCafeDessert #WaffleHack #SeoulEats #DishesThatBrokeTheInternet #Brunost #FoodTok #DessertTok #JudyJoo #JudyJooChef #SweetAndSalty l #TrendingRecipe #ViralDessert #TikTokMadeMeTryIt #RecipeReel #InstaEats #AsianDessertTrend #EasyDessertRecipe #SaveThisRecipe
Why make ube mochi pancakes 🥞 or waffles 🧇 when you could make butter mochi? These bars of gooey goodness have a coconutty, ube flavor and chewy texture I’m obsessed with. Ingredients 1 box @Trader Joe's Ube Mochi Pancake & Waffle Mix ½ cup sugar Pinch of salt 1 ¼ cup coconut milk 1 cup water 2 large eggs 5 tbsp melted butter 1 tsp ube flavoring Recipe 1. Preheat the oven to 350F. 2. Spray nonstick spray in an 8x8 baking pan. 3. Mix dry ingredients in a large bowl with a whisk. 4. Add coconut milk, water, eggs, melted butter, and ube flavoring. 5. Whisk until smooth. 6. Pour into a baking pan. 7. Bake at 350F for around 70 minutes. 💡 I got this recipe from @erikawontun! #traderjoes #traderjoesrecipes #buttermochi #ube #ubemochi #recipehack #Recipe #baking #eatsbyrachel