Lagman is originally a Uygur sound effects free download

By sun.cass

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5 months ago

25 seconds

sun.cass Sound Effects

About Lagman is originally a Uygur Mp3 Sound Effect

Lagman is originally a Uygur dish, but many Central Asian dishes are shared in Kazakhstan and made their own . We eat them often, and each household has its own variation. This Fried Lagman is my personal favorite🀭 #lagman #kazakhfood #centralasianfood #kazakh #EasyRecipe Ingredients: For the noodles: - 2 cups all-purpose flour - 1/2 cup water - 1/2 tsp salt - 1 tbsp vegetable oil For the stir-fry: - 2 tbsp vegetable oil - 1 lb (450g) beef or lamb (thinly sliced) - 1 tsp baking soda (added to the meat for tenderness) - 1 onion (sliced) - 2 bell peppers (sliced) - 2 celery stalks(sliced) - 2 cloves garlic (minced) - 1/2 cup cabbage (optional, shredded) - 2 tbsp soy sauce - 1 tbsp tomato paste - 1 tsp paprika - Salt and pepper to taste - Fresh cilantro for garnish (optional) Instructions: 1. Make the noodles: Mix flour, salt, and water into dough. Roll into thin noodles. Boil in salted water for 3-4 minutes, drain, and set aside. 2. Tenderize meat: Sprinkle baking soda over the meat, toss well, and let it sit for 15-20 minutes to tenderize. 3. Stir-fry: Heat oil i (n a pan, cook meat until browned. Add soy sauce, tomato paste, paprika, salt, and pepper. Add onions, garlic, bell peppers, celery, and cabbage stir-fry for 5-7 minutes and set a side. 4. Combine: In a same pan add soy sauce and a your cut until noodles and stir fry until well-mixed. Add you meat and veggies and garnish with cilantro and serve. Enjoy!
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